difference between tennessee whiskey and scotch

Traditionally, Scotch was made from only malted barley, which is first dried over fires that have been stoked with dried peat (a form of compacted grass and heather compost that is harvested from the moors). 4. - CaskX Whisky Cask Investment Tennessee whiskey vs. bourbon: What's the difference? Some customers will simply tell their server, "Bring me an Old Fashioned." To provide a high level of service, you must know enough about whiskey to respond with, "Do you prefer bourbon or rye in your Old Fashioned cocktail?" But in Ireland, youll get Irish whiskey (yep, they spell it differently). The whisky is also aged in a combination of new and old barrels of different types of woods to avoid overpowering flavors that might come from new barrels made of a single wood. It must be fermented only by adding yeast. It can all get a bit overwhelming. Tennessee whiskey is filtered through sugar maple charcoal. Bourbon must not be distilled higher than 160 proof. Manufacturers must meet the following requirements in order to advertise their whiskey product as bourbon: It must be produced in the U.S. from a grain mixture (called mash) made up of at least 51 percent corn. A Guide to Americas Original Whiskey, Michters US*1 Small Batch Kentucky Straight Bourbon Review, Jack Daniels Old No. It must be distilled to a maximum strength of 160 proof, bottled at a strength of at least 80 proof, and barreled for aging at no more than 125 proof. Almost all Tennessee whiskeys must use the Lincoln County Process by state law, but a special exception was made for Prichards Distillery when owner Phil Prichard argued that charcoal filtering was a process his ancestor, Benjamin Prichard, did not use. Other policy agreements, like the North American Free Trade Agreement (NAFTA) and its successor, the United StatesMexicoCanada Agreement (USMCA), specifically define Tennessee whiskey as a straight Bourbon Whiskey authorized to be produced only in the state of Tennesseemanufactured in accordance with the laws and regulations of the United States governing the manufacture of Bourbon Whiskey and Tennessee Whiskey.. The maple ricks actually strip out alcohols and esters (a chemical compound), making for a smoother and more refined bottle of booze. It is made of wheat, maize, Barley, rye, and malt barley. This removes impurities and gives Tennessee Whiskey its smooth, mellow flavor. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. The Worlds Best Non-Alcoholic Drinks Pairings, Yerba Mate: Learn all about the South American Drink, Juices, Smoothies and Healthy Drinks to Kickstart the New Year. Can Bourbon Be Made Outside Of America No. But the new consensus in the industry and this is coming from many of Tennessee distillers is that Tennessee Whiskey is bourbon. Its a tool that can be used by distillers large and small to understand the impact of what theyre doing on the chemistry, and then the sensory.. Though, according to estimates, at least 95 percent of all bourbon is produced in Kentucky. 1. This cookie is set by GDPR Cookie Consent plugin. Scotch has a rich, complex flavour influenced by the ingredients and the oak barrels. Discover the art and science of blending whisky and how it's different to single malts. SAFE HARBOR STATEMENT Certain statements on this website represent forward-looking statements. Keep walking. So, as you can surely imagine, filtering what could essentially be bourbon through maple charcoal ricks is going to change the taste of that whiskey drastically. However, you may visit "Cookie Settings" to provide a controlled consent. Ordering it with Coke, of course, is also a terrible idea. It may not. Tennessee whiskey has often been classified as Tennesse bourbon whiskey throughout history, and with good reason. As a Louisville-based writer of 20+ years, her work has appeared in various publications, including Bourbon+ Magazine, The Bourbon Review, Alcohol Professor, and Food & Dining Magazine. Ironically, the only whiskey still produced in Lincoln County is Prichards, and they do not use the Lincoln County Process to make their whiskey. Penicillin in Hong Kong has been described as the city's first 'closed loop' bar. If youre in England and ask for a whisky, youll get scotch. How Chemistry Can Explain the Difference Between Bourbon and a Tennessee Whiskey. Alcohol by volume must be less than 94.8 percent. Tennessee whiskey and Kentucky bourbon whiskey feel like very similar commodities. But, as mentioned above, there are more than just American whiskeys. But what does that mean? Scotch and whiskey or whisky are spirits made from fermented grain mash, but there are some key differences between them. U.S. laws regulate what manufacturers can label as bourbon. And what was born was alcohol thats has a specific set of factors that make it bourbon (according to loose trade laws). Its science. Like Scotch, it must be aged in wooden casks for at least three years. The sensory component that you smell, that you associated with toasted oak, or charred oak, is going to be related to the compounds that are extracted by the whiskey from the wood, Collins explains. Less Waste, More Taste: Inside Hong Kongs First Closed-Loop Bar, FDL+ We can use vodka as an example here. It's produced in various regions worldwide and can be made from different grains, including barley, corn, rye, and wheat each type of grain imparts its unique flavour to the finished product. The true answer depends on your taste preferences. Tennessee whiskey must be made in Tennessee, while bourbon can be produced anywhere in the United States. Single malt whisky is whisky from a single distillery made from a mash that uses only one particular malted grain. That, folks, is a huge difference. Ireland uses the spelling whiskey. Karen is a freelance writer with more than 25 years of experience writing for an array of publications, including authoring several books. Download the Fine Dining Lovers 'Why Waste? The key difference between the two types of whiskey is that Tennessee Whiskey must be filtered through maple charcoal before being put into the barrel for aging. Other types include Tennessee Whisky, Rye and whisky liqueurs. The two types of whiskey are both derived from fermented grains and aged in charred oak barrels, but there are some key differences between the two. Bourbon must not be put into a barrel higher than 125 proof. Theres a healthy dose of science involved here. The only additive allowed outside of the mash and the yeast is water. Via Instagram It should be noted that there's probably no single "inventor" of Kentucky bourbon. Rambutan is a small, oval-to-round fruit native to Southeast Asia. So lets tackle that. Wine & Spirits. While there are basic similarities in scotch, bourbon, and whiskey, each has characteristics and manufacturing practices that make them unique. Tennessee whiskey is a type of corn whiskey made in the state of Tennessee. Other than being made in Tennessee, it also must be: Popular brands include the likes of Jack Daniels and George Dickel. Its distinct flavour is often described as smoky, peaty, or earthy. All of these differences result in variations in flavors, sweetness, and smoothness of the spirit. Weve parsed what makes Irish whiskey great; so, now, lets dive into American whiskeys. about Alex Tsiotinis' inspirational dishes, about Ian Goh wins the Food for Thought Award, about How to prepare the perfect aperitivo at home, about Meet the Women Shaking Up the World's 50 Best Bars, about The Worlds Best Non-Alcoholic Drinks Pairings, about Yerba Mate: Learn all about the South American Drink, about Juices, Smoothies and Healthy Drinks to Kickstart the New Year, about 15 Tequila Drinks and Cocktail Recipes. There are many different types and categories of whiskey, and the exact number can vary depending on how you classify them. The main difference between rye and bourbon is the type of grain used to make the whiskey. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Islay - has eight producing distilleries Ardbeg, Bowmore, Bruichladdich, Bunnahabhain, Caol Ila, Kilchoman, Lagavulin and Laphroaig. The difference is one of spelling only. That process does not add anything to the spirit, so it still follows every rule of bourbon. Barley, malted barley, rye, malted rye, wheat, and corn. Understood. Bourbon Guides / February 14, 2022 by Hunter Branch. What a controversial question. This gives Tennessee whiskey a smoother, more mellow flavour compared to corn whiskey, which can be more harsh and robust. They are still making Tennessee Whiskey because they were grandfathered in before Tennessees state laws started defining the process. Those who claim that it is not are just being dilletantish and picayunish I will happily have a wee dram of either Kentucky or Tennessee Whiskey any time, and enjoy them both! Many countries like America, Australia, Canada, Denmark, England, Finland, Germany, India, Ireland, Japan, Sweden, and Wales produce their own whiskies. This is any whiskey made in the Republic of Ireland or Northern Ireland. Therell be an oaky nature that brings out a vanilla note. My personal position on this subject is that Tennessee Whiskey is Bourbon. Many call it a lighter version of bourbon. The difference between scotch and whiskey is that Whiskey is a distilled alcoholic beverage made from different types of grains like barley, corn, wheat, etc. The unique flavor of a whiskey or scotch might be more than pure luckit might be a science For a whiskey to call itself bourbon, its mashthe mixture of grains from which the product is distilledmust contain at least 51 percent corn. Both bourbon and Tennessee whiskey are required to be made from at least 51% corn in the mash and aged in new charred oak barrels. It must be 160 proof (80 percent alcohol by volume or ABV) or less. Manufacturers of Canadian whisky also create their mashes differently than in the US. 11 Modern Classic Cocktail Recipes With a Twist, Modern classic cocktails are often derived from popular classic cocktails, and they have interesting twists in ingredients that make them a new cocktail altogether. Bourbon must be made in the United States. The simple part: Whiskey is a distilled spirit made from fermented . Young chef Ian Goh from Singapore has been chosen by Fine Dining Lovers readers as the recipient of the Food for Thought Award 2022-23. The cookies is used to store the user consent for the cookies in the category "Necessary". *. But more on that later . It can also stand in for other types of whiskey in cocktails, such as bourbon or rye, to add interesting depths of flavor. Have you been longing for a mint julep? Japanese whisky is usually made in the same way as Scotch whisky. Its very complex, Collins says of the chemistry. This is because Tennessee Whiskey follows the legal guidelines for bourbon production and there isnt a law stating bourbon can only be made in Kentucky. But before Tennessee whiskey goes into the barrel for aging, it has to go through a filtration process called the Lincoln County Process (Jack Daniels originally set up shop in Lincoln County and spearheaded the process). Lowland - only three distilleries remain in operations which are Auchentoshan, Bladnoch, and Glenkinchie. Its way more likely that many of those living in Kentucky in the early 1700s were all tinkering with corn and grain distillate to varying degrees until some order shook out in the 1800s. This creates a broader depth of flavor and allows the flavor and quality of the whisky to stay the same time after time. Check out the infographic below to learn more! Grain whiskies have a lighter, creamy flavor, which make them ideal in whisky blends, where they bring together the flavors of single malts. If youre a whiskey connoisseur who loves tasting the complexity in their drink, go with bourbon and drink it neat. Each spirit is made from a specific grain mash that might include corn, barley, rye, and wheat. Like Scotch, it must be aged in wooden casks for at least three years. It must be matured in oak casks for at least three years. Bourbon: The Main Differences, Which Tennessee Whiskeys Are the Best? How do you make jelly? Another obvious difference between bourbon and Tennessee whiskey is where theyre originated. Then, the mash must be distilled at 160 proof or less and put into the barrel at 125 proof or less, It also can't contain any additives. Although Canadian whisky is primarily made from corn, people often refer to it as rye or rye whisky because some Canadian whisky does have a small amount of rye in the mash. Making bourbon is an exceedingly technical exercise, and requires that the whiskey meet rigid criteria. If this describes you, I have a bunch of resources for you that will help you find the best bourbons for your budget and taste preferences. The Lincoln County Process is a filtration method wherein the fresh distillate from the stills is filtered through maple charcoal chips or ricks. Usually, the distillery will make their own ricks by dousing maple in the highest ABV version of the spirit and lighting them on fire. Both will have a caramel sweetness thanks to the corn base. The spelling whisky (plural: whiskies) is generally used in Canada, Japan, and Wales. The few days Tennessee whiskey spends soaking on the maple ricks changes the chemistry of the drink. Whiskey makers use malted barley or other grains to make the spirit. While it is similar in distillation practices, aging, and flavors to bourbon. Although the mash bill can feature different proportions of grains, its worth noting that the major producers of both Tennessee whiskey and bourbon are generally more corn-heavy, with mash bills often reaching 70% corn or higher. Weller Special Reserve Wheated Bourbon Review, The 13 Best Rye Whiskeys to Drink in 2023. Scotch is whiskyno e made in Scotland, while bourbon is whiskey made in. Lastly, to be called bourbon, the spirit has to meet specific alcohol by volume (ABV) requirements. This filtering, known as the Lincoln County Process, is what distinguishes Tennessee whiskey from your average bourbon, like Jim Beam. Rye tends to be spicier and more robust, while bourbon is sweeter and smoother. Just for clarification: Not all whiskey made in Tennessee is Tennessee whiskey (but all Tennessee whiskey has to made in Tennessee). It must be made in America, but surprisingly isnt required to be made in Kentucky (even though most is). Other uncategorized cookies are those that are being analyzed and have not been classified into a category as yet. Tennessee whiskey needs to be at least 51 percent corn-fueled, aged in new American oak (though thats not always the case), and meet the ABV requirements that bourbon does. Curated by. This has always been true from a historical and regulatory perspective. Different distillers use varying grains, but all Irish whiskey must be aged for three years in wooden casks. Bourbon is also filtered before being put into the barrel, but most distillers use chill filtration. That helps us to understand what the things are that come from the barrels, versus the things that come from the distillate itself.. All rights reserved. Heres everything you need to know when comparing the two. Its used to remove impurities from whiskey. Bourbon must not contain any flavorings or colorings. Understanding the delicate interplay between chemistry and aroma could be a huge help to distillers looking to tweak their whiskey to encapsulate that perfect blend of smoky and spicy. Tennessee whiskey goes through a charcoal filtering process. Lets take a closer look at the similarities and differences between these two American whiskeys. Tequila is a Mexican beverage obtained from the agave plant, which can be used to prepare a variety of simple cocktails. Single malt Scotch whisky means a Scotch whisky produced from only water and malted barley at a single distillery by batch distillation in pot stills. All bourbons and scotches are whiskey; not all whiskey is bourbon or scotch. The Federal Standard of Identify for Bourbon stipulate what is and what isnt bourbon. Jack Daniels states that Tennessee whiskey winemakers utilize a technique of filtering charcoal while it is comparable in the extraction . Around a third of American whiskies are bourbons. Scotch Whisky. It may have a smoke, oak, fruit, or caramel notes, ranging from smooth and mellow to bold and robust. Your email address will not be published. Then, the whiskey is filtered through a paper filter that removes the charcoal. The most expensive whisky in the world in 2020 was Isabella's Islay, a $6.2 million 30-year-old, single malt scotch from Scotland's Islay island, notes The Whisky Guide. Many bourbon whiskey distilleries in Kentucky advertise their use of unique water filtered by the limestone shelf in Bourbon County; while this feature may add to the allure of Kentucky bourbon whiskey, the federal trade regulations do not stipulate about what water must be used. They share other distillation requirements. On top of these types of whiskey, we also have rye whiskey, which can refer either to American rye whiskey, which must be distilled from at least 51 percent rye, or Canadian whisky, which may or may not actually include any rye in its production process. 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