While the bread is toasting, make the basil cream cheese. Add in the rest of the basil and the parmesan cheese. Quick & Easy Dinners The Whole Family Will Love! Let this sit until the pasta is done and everything is ready to combine. Tomato bruschetta is one of the quickest and easiest appetizers to prepare. Just whisk or shake before using. Spoon evenly divided portions onto each slice of toast. Combine remaining olive oil, balsamic vinegar, tomatoes, onion, basil, garlic, salt, pepper and parmesan cheese; mix well. When we speak about an Italian bruschetta recipe, imagine as you were speaking about the old-fashion American sandwiches. But if youre just making it for yourself, its a great dish to prep ahead! (13 Cheeses). Everyone loved it and raved about itbut as my friend likes to point out to this day, shes not a fan of tomato so she was less than thrilled! Step 2: Make the Toasts First, prepare a rimmed baking sheet with parchment paper. Saut the garlic in the oil, and when it turns a nice golden color take it out of the pan and add the anchovies and let them dissolve completely. You can also use the alternative of chopping the tomatoes freshly. Preparation Figh, goat cheese bruschetta Italian bruschetta recipe. Find delicious dinner ideas, flavorful appetizers and snacks and delightful desserts for any occasion. Please read our disclosure policy. // In another medium sized bowl, stir together diced tomatoes, minced garlic, 3 teaspoons olive oil, 1 teaspoon balsamic vinegar and chopped basil. This isnt the only traditional way for tomato bruschetta. For the dressing- Is the 1 tsp of oregano fresh or dried? The best part about this is that you can serve it immediately, or you can let it sit for a while. Preheat an oven to 400 degrees F. Cover a large baking sheet with foil. (Don't worry; it may look dry.) Cut the tomatoes into round slices, remove the seeds, and put them on the freshly baked bread, adding salt. Pick your favorite cheese option from this list to use on your crunchy bruschetta. Bake 5-6 minutes or until cheese mixture begins to melt. There are different alternatives for the tomato bruschetta, which are bruschetta with mozzarella, which is basically a bruschetta Caprese, or smoked tomato bruschetta, or cherry tomato bruschetta. Cook for 10-20 minutes or until the tomatoes have burst and the skin is wrinkled. The grilled salmon with avocado bruschetta isnt really a popular one in Italy, as its not a traditional Italian bruschetta recipe. A self-taught cook and self-appointed foodie, she specializes in easy, flavorful and approachable recipes for any home cook. However, if youre making cream cheese bruschetta, you could substitute 1 teaspoon of dried basil for 1 tablespoon of fresh basil in the cream cheese mixture. Grill bread on the preheated grill until browned, about 3 minutes . There is a good bit of garlic in the dressing, which is where I prefer it. Combine remaining butter, blue cheese, chives and ground red pepper in bowl; mix well. Cover and chill in the refrigerator 8 hours, or overnight, before serving. The blue mold that covers it gives it a strong odor and flavor that can be overwhelming if youre not used to it. Arrange them on a plate together with the filtered orange juice, oil, salt, and pepper. Next, make the tomato bruschetta. Having grown up around a family of great cooks, Taylor has always had a passion for food, wine, and cocktails. Have the shrimp cooked, peeled, deveined, and chopped ready. Barnes & Noble Spoon the tomato mixture over your toast pieces, add optional toppings (we love extra basil and a sprinkle of flakey salt) and enjoy! The sharpness from its tangy flavor also helps cut through all those rich flavors while still leaving room for other ingredients like meat or olive oil on top if desired! For the main course, you can keep things casual with a fig and arugula pizza or opt for pure comfort food with the fig and rosemary glazed chicken. You'll find here best cherry tomato bruschetta recipe, bruschetta with mozzarella (bruschetta with cheese), goat cheese bruschetta real simple, mushroom bruschetta, prosciutto bruschetta recipe, shrimp bruschetta, or sardine bruschetta recipe! Assembly. You can also garnish it with whole shrimps, after taste and look. In Emilia Romagna, the bruschetta is really simple. There you have it Four layers of crispy, creamy, tangy, sweet deliciousness! This Blue Cheese and Parmesan Flank Steak Bruschetta is a great appetizer and one thats simple to make. Target Why Consider Pairing Cheese with Bruschetta? Top each bread slice with 1 1/2 teaspoons fig mixture and 1 1/2 teaspoons goat cheese. Begin by pre heating the oven to 375 degrees. Toss with half of the dressing - you want every noodle coated well. Broil 2 minutes or until nuts begin to brown. Slice the bread into cubes and toast them in the oven until theyre golden brown. Best Bruschetta Ever - Allrecipes Then fold the slices of prosciutto and add them on top of the bread, and you are practically done. Brush both sides with olive oil, sprinkle with a little salt and place on a sheet pan in a 400 F oven for 15-20 minutes, or until crisp and golden. 2 Spread each piece of bread with a little fig jam or preserves. Serve immediately or make ahead of time and it's perfect. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Add oil to the bottom of the pan to prevent the salmon from sticking. To assemble, take one toast and top with 1-2 tomatoes, 1-3 slices of steak, a few crumbles of gorgonzola, arugula, and shaved Parmigiano-Reggiano. First off, preheat your oven to 375 F and lightly coat a 9x13-inch baking dish with cooking spray. Serve immediately. Or a fruit and goat cheese bruschetta? Taste, and season with salt and pepper. Arrange slices in a single layer on a baking sheet. Stir the mixture and boil hard for 1 minute, stirring to dissolve . It also provides a nice base for other flavors on top of the bread like basil or garlic. How to make a bruschetta recipe with mozzarella? Its also great on its ownthe cheese has a nice firmness to it that makes it perfect for serving by itself or even on top of your favorite salad. If youre not a fan of goat cheese (what??) We seem to do this a lot, often at my urging, because I always want to try everything on the menu and this way we can get a couple of small bites of a few plates instead of settling on one dish. The dressing is perfect. Bruschetta is an Italian recipe traditionally made with tomatoes and fresh basil mixed with olive oil, then served over grilled bread that has been rubbed with garlic. Directions Preheat grill. Season both sides of the steak liberally with, Take the sliced baguette and place on a baking sheet. But if you want even more garlic, feel free to add it in with the tomatoes too! Easy Tomato & Goat Cheese Bruschetta Recipe | Joyful Healthy Eats The next step for the bruschetta Sorrentina is to season everything with a drizzle of oil and fresh basil leaves. Prepare rimmed baking sheet with parchment paper. It goes well with bruschetta because the cheese helps cut through the sourness of the tomatoes, while also adding its own unique flavor. Ive been searching for something similar but for the life of me I couldnt find anything that sounded like the recipe Id made so many years ago. Parmesan cheese is one of the most popular cheeses in the world. Apple Books. A more rare Italian bruschetta recipe, adored by foodies. Cookingt time is marinating time." Download I Made This So what is the best option for a bruschetta recipe with goat cheese? Ideal for a party or just great for dinner a dish that goes with everything! Season with salt and pepper to taste. Repeat with the remaining 2 tablespoons olive oil and baguette slices. Set it aside. 10. Toast the slices of stale bread and place the tomato mixture on them. Home Small Bites Recipes Simple Cream Cheese Bruschetta, 2020 to 2023 More Than Meat and Potatoes Privacy Policy. Combine cream cheese and basil; spread over the untoasted side of bread. The first steps are to clean the sardines and eliminate their head, open them in a book, bone them, and cut them into fillets. (14 Cheeses), What Cheese Goes Best with Black Beans? I did make it gluten and dairy free. Preheat the oven to broil. In the meantime, toast the bread. Serve warm. Cover and leave it to marinate. Step. Bruschetta can be served as an appetizer or a snack and dates back to ancient Roman times. 25 Best Bruschetta Recipe Ideas for Your Next Party Grace Mannon Updated: Apr. Amazon Even if you find it, it might be just at gourmet, luxury places. Feel free to add fresh basil when serving! Strawberry And Herb Goat Cheese Bruschetta - A Southern Soul Havarti cheese is a springy, mild and slightly sweet cheese with a subtle acidic flavor. Brush each slice of bread with the garlic oil. Drizzle or brush the . A simple and tasty bruschetta with cheese and fig that you can prepare easily! Repeat with remaining toasts and serve immediately. Drain any excess juice or oil from the bruschetta when mixing everything together to avoid making the mixture overly wet. For easy entertaining, prepare toasted bread slices and cheese mixture early in the day of your get-together. Recipes 31 Bruschetta Recipes for Every Occasion Endlessly customizable, bruschetta offers the perfect blank canvas for whatever topping you choose. Target Brush both sides of each bread slice with 1/2 cup olive oil. She is a Mexican and Southern food enthusiast and has never met an avocado she hasnt liked. If you are a fan of Bruschetta, youre going to love this. This was originally Guy Fieri's but is slightly adapted to my taste after making it about a billion times. With a tightly meshed colander, separate the pulp from its water and season the first one to taste with extra virgin olive oil, salt, and pepper. Cut toasts into 1/2" thick slices, slicing diagonally. Basil Cream Cheese Bruschetta Recipe: How to Make It - Taste of Home We may earn commission from links on this page, but we only recommend products we back. In the north, a prosciutto bruschetta recipe is usually made with Speck instead of Prosciutto Crudo. Portobello Bruschetta with Rosemary Aioli, We are no longer supporting IE (Internet Explorer), 10 Pioneer Woman Bedding Options for a Country-Chic Home, Do not Sell or Share My Personal Information. But no matter what toppings you choose, theres one thing that will never change:bruschetta is almost always served with cheese. Try it on these easy toasts, or put some on a pizza with arugula and prosciutto. Privacy Policy, or crackers, chips, scoops, pitas or bread. Toast the baguette until slightly crunchy. Many cheese lovers enjoy pairing bruschetta with different types of cheese to create a unique and delicious dish. There are so many different cheeses out there, its hard to know which one will go best with your bruschetta. Be sure to follow @howsweeteats on instagram and tag #howsweeteats. Cool slightly. Instructions. Top with about 1 1 tablespoons of bruschetta mixture. Balsamic Vinaigrette: This is a very dark concentrate that is rich in flavor. Bruschetta with sauted mushrooms can be enjoyed both cold and warm, and are a valid alternative to the classic tomato bruschetta. When it comes to bruschetta, theres a lot of room for creativity. And for dessert, figs will add a touch of sweetness to a simple . Place bread slices on a foil-lined baking sheet and drizzle with olive oil. If desired, sprinkle with Parmesan cheese. Bake 8-10 minutes or until edges are golden brown. Your grilled salmon with avocado bruschetta is ready to serve. The best appetizer is the Italian bruschetta. Store toasted bread slices in a tightly covered container at room temperature and cheese mixture covered in the refrigerator. This Easy Italian Bruschetta is a delectable appetizer or side dish for any occasion. But what we are doing is taking all of the fabulous bruschetta ingredients (tomatoes! If theres a way that you can buy Italian loaf or Tuscan loaf, that would be one of the best options to make bruschetta at home. Keywords: antipasto, bruschetta, tomato, grilling, roasting, steak. This, like many others from the list, are great for a Mediterranean bruschetta hummus platter. Next, make the tomato bruschetta. Salt to taste. This helps to remove much of the moisture that can soak into the bread. Creamy Three Cheese Bruschetta | YellowBlissRoad.com It also goes well with basil or garlic as well as tomatoes and onions. Serve! So these are those top 10 bruschetta recipe ideas that we had to share. The results were amazing, and it didnt take any time to prepare. Drizzle the tops with a little. Fresh Mozzarella Fresh mozzarella is a soft, mild cheese that's perfect for pairing with any kind of bruschetta. This mafaldini from Trader Joes is so cute and works perfectly. Take Ree Drummond's advice and pair a jammy fig spread with blue cheese on bruschetta. Drizzle with balsamic glaze. Meanwhile, toss together tomatoes, basil, Parmesan cheese, and garlic in a bowl. Honestly one of the best goat cheese and bruschetta doesnt get any better!!! You can serve bruschetta warm out of the oven and sprinkled with 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, FREE STANDING ELECTRIC FIREPLACE HEATER RECIPES, PINEAPPLE UPSIDE DOWN BUNDT CAKE RECIPE FROM SCRATCH RECIPES, HOW MUCH CAN I SELL A TESTICLE FOR RECIPES, SWEET AND SOUR CHICKEN STIR FRY WITH NOODLES RECIPES, 1 long baguette, cut in half horizontally (as opposed to slicing diagonally, which looks nicer but gets soggy and isn't as efficient), 1/3 cup softened butter (not melted, for garlic spread, should be enough to evenly cover the baguette) or 1/2 cup olive oil (for garlic spread, should be enough to evenly cover the baguette. Broil 2 minutes or until nuts begin to brown. Sprinkle with a drizzle of extra virgin olive oil (and salt after taste). Add in the rest of the dressing and toss. Serve warm. Originally, based on Hello Fresh, the nutritional info was: Fat: 62; Carb: 53; Protein: 55. The wild and spicy flavor of Cabrales pairs well with the sweet tomato and basil flavors in the bruschetta. Instead of juicy tomatoes, the strawberries provide a fresh and fruity flavor while still giving you the same beautiful red color that'll brighten up any spread. Top each bread slice with 1 1/2 teaspoons fig mixture and 1 1/2 teaspoons goat cheese. Brush bread slices on both sides lightly with 1 tablespoon oil and place on large baking sheet. Let us know how it was by leaving a review or sharing on Instagram with the tag #yellowblissroad. Gouda is another great option for pairing with bruschetta because its creamy texture makes it pair beautifully with all kinds of bruschettas without getting lost in their flavors. When you see this badge, you know it will be good! That night we were seated in the bar area on cozy couches and while sipping our white wines, we settled on two appetizers a spicy shrimp on top of eggplant and a steak bruschetta. Rub it with the chopped garlic clove and clean the fennel. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Notify me of follow-up comments via e-mail. Please let me know if you have tried this before. And I suggest actually using the sugar and not swapping it for honey or maple syrup. Fresh basil is best for bruschetta. Arrange baguette slices on the foil and brush both sides lightly with the olive oil. However, when paired with red wine and tomatoes on top of bruschetta, Gorgonzola becomes an addicting treat! Bake in oven to for 20 minutes. Your email address will not be published. Turn off the heat, and add a few squeezes of fresh lemon juice. Then, just scrub the slices of bread with the garlic. Youll find here best cherry tomato bruschetta recipe, bruschetta with mozzarella (bruschetta with cheese), goat cheese bruschetta real simple, mushroom bruschetta, prosciutto bruschetta recipe, shrimp bruschetta, or sardine bruschetta recipe! Dont skip the sugar! The bruschetta Bianca, on its traditional Italian way is bruschetta with garlic and oil (bruschetta aglio e olio). Mix and put in refrigerator until flavors mingle (about 4 hours). Toast the bread, spread the goatcheese on the bread. Easy Fig and Blue Cheese Bruschetta - Best Bruschetta Recipe By The Epicurious Editors June 15, 2017 Pickled. Basics of Bruschetta Place the softened cream cheese and basil in a small bowl. Combine the tomatoes with half of the basil, the onion and 3 tablespoons of the dressing. Fresh strawberries and herbs combined with creamy goat cheese on perfectly toasted bread with a sweet tangy balsamic reduction make an appetizer that's as delicious as it is beautiful! If you love garlic, mince it, if you dont just cut it in half. Remove from the oven. Posted on Published: March 22, 2021- Last updated: February 22, 2023. Then brush them with olive oil and place them on a baking sheet in the oven until theyre golden brown and crispy on both sides (about 5 minutes each side). Tomato, Salami and Chunky Arugula-Basil Pesto Bruschetta. Season with freshly ground black pepper. Optional, and its not something Italians do, but you can sprinkle some olive oil on the bread before putting the prosciutto on them. Instructions. Blue Cheese Bruschetta Recipe | Land O'Lakes - Marinate the chicken for at least 30 minutes. Bruschetta Pasta Salad - Bruschetta Pasta Salad garlic! This mafaldini from Trader Joes is so cute and works perfectly. If youve made this recipe, please come back and leave us a star rating or a comment below. Everything's Just Better in a Homemade Bread Bowl. Fontina is a mild cheese from Italy made from cows milk. Sprinkle with parsley. In a medium put, cover halved beets with water and boil until just tender, about 20-30 minutes. It serves to help the bread take in the taste of garlic. Juicy ripe tomatoes, fresh basil, shaved parmesan and the most delicious balsamic dressing. There are so many bruschetta toppings and ways to make this great appetizer, and here are some of the top bruschetta ideas! *This post may contain affiliate links. Heat up the grill/grill pan and season the salmon fillets with salt and pepper. Free email series with tested, tasted & terrific dinner recipes! Keep in mind that the cream cheese will change these flavors a bit. Outstanding Bruschetta with Cheese - Savory Spicerack Meanwhile, In a small bowl, combine cheeses. I Ingredients for 4 servings prosciutto bruschetta recipe. Steve Westphal, Wind Lake, Wisconsin Go to Recipe The Swiss cheese has a creamy texture that compliments the crunch of the bread and tomatoes. Or this baby mafalda! Hash Brown Breakfast Casserole with Bacon. This can be made ahead of time and stored in the fridge until ready to use! I do wonder if I can make ahead and assemble before eating? baguette, sliced 1/2 inch thick (about 16 slices), fig jam or preserves (or you can use plum or apricot preserves). The next steps are for a bruschetta con Funghi recipe to peel the tomatoes, chop them, put them in a bowl, season with salt and oil and let them rest so that they release their liquid. Alternatively, the French baguette is what people usually use around the world, since its small, easy to slice, and looks great with bruschetta toppings! This bruschetta pasta salad is a summer staple! Bookshop I figured it was high time I created it myself. Sweet and savory: Strawberry Balsamic Bruschetta makes a - Yahoo These are the recipes that have passed our test. Welcome to Yellow Bliss Road, where we make cooking blissfully simple, with easy, family-friendly and approachable recipes for any home cook. Smear about a tablespoon of cream cheese onto each slice of bread. If youre into fine appetizers, the fig and goat cheese bruschetta is one of the top bruschetta ideas! The toasted bread provides ample opportunity to experiment with different flavor palates. Simmer until reduced by about half, 8 to 10 minutes. Add the Italian . Yes, Im sharing yet another pasta salad!! Just to sum up, we covered the bruschetta pronunciation, and how to pronounce bruschetta. Add the chicken and coat on all sides. Turn bread slices over. Thanks for stopping by. An easy Italian bruschetta recipe we love! The final layer (I told you there were a lot of layers!) This easy bruschetta recipe uses the traditional toppings of tomatoes and basil. Cover and bring to a full boil over medium heat. Add cherry tomatoes to a bowl along with olive oil and salt. Easiest Bruschetta Recipe | The Recipe Critic 10 Best Bruschetta Recipes - Europe Dishes Slice baguette diagonally (for aesthetics) into desired size and sprinkle the basil on top, serve. When they came out, not only were they both beautiful, but they were so delicious. Set aside. Instructions. // Drain the pasta and place it in a large bowl. - Top with cheese and close the lid on the skillet until cheese melts. It may not look like much. Then eat! In the northern regions like Trentino, Veneto, Lombardia, you can find this similar north Italia prosciutto bruschetta in most of the bars and restaurants that do Aperitivo. Its made from sheep milk and can be eaten by itself or added as an ingredient in many dishes. Gosh, this looks sooooo yummy And I cannot wait to try it You can make your own pretty easily if you want, but I just keep a bottle of glaze in my pantry to save time. Asiago is reminiscent of Parmesan but is a bit nuttier and creamier. How to Make Bruschetta - Allrecipes Its a key ingredient in many Italian dishes, including bruschetta. We use cream cheese as a base for several appetizers and dips like our cranberry brie crostini, garlic dip, and roasted garlic cream cheese crostini. Bruschetta with Cheese - Allrecipes Its a great option if youre serving a bruschetta duet or a bruschetta trio, but also if you want a light, simple piece of bruschetta on a Mediterranean bruschetta and hummus platter. Place the tomatoes, onions, garlic, basil, and olive oil in a medium bowl. Cover the mixture with foil or place in a food storage type container, and place in the refrigerator for at least 15 minutes. Pairing cheese with bruschetta is one of the best ideas for a snack, appetizer, or light meal. Taylor is a self-taught cook currently living in Charlotte, NC.. Toast in the 400 degree oven for 5-7 minutes, turning over once, until lightly browned on both sides. Another Italian bruschetta recipe, bruschetta Sorrentina also known as a Bruschetta Napoletana, or bruschetta Caprese. If youve chosen the boiling option, after mixing the ingredients let it rests for an hour. Broil 3 minutes longer or until cheese is melted and edges are golden brown. Top with tomato mixture. Start by deseeding the tomatoes and removing the membranes. Mix the warm tomatoes with torn fresh mozzarella and some fresh basil. Actual calories will vary. To make your own bruschetta using cheddar cheese: Manchego has sweet, tangy flavors with notes of hay, grass, and fruit. Or, tag us on social media @yellowblissroad or #yellowblissroad for a chance to be featured. This would be a great dish to serve with pasta, a big salad, or even just with a few other small plates. (15 Cheeses), What Cheese Goes with Black Forest Ham? baked bruschetta with cheese, cheese bruschetta, cheesy bruschetta bites, how to cook bruschetta with cheese. Not in a bad way though. Appetizers and Snacks Bruschetta Find trusted bruschetta recipes on Allrecipes.com! If you can use fresh porcini mushrooms, it gives the bruschetta con Funghi recipe a characteristic and very rich flavor and aroma. Everyone LOVED it. Parmesan is best when paired with olive oil, garlic, and basil for bruschetta. Toast bread until golden, 5 to 10 minutes, turning halfway through. Add half the baguette slices and toast until golden and crisp, about 4 minutes per side. Serve. With these Italian bruschetta recipes, you can create amazing Mediterranean bruschetta and hummus platters, you can serve bruschetta duets or bruschetta trios, and you can transform almost all of these recipes into gluten-free bruschetta. Seriously, this dressing is absolutely wonderful. 15 Fresh Fig Recipes -What to Do with Figs - The Pioneer Woman No, its not necessary to peel tomatoes for bruschetta. Prepare a grill for high heat. Add garlic and saute until just starting to turn golden (don't brown it), about 1 minute. * Only prepare as many slices as you are serving. Remove them from the oven and let them cool slightly before topping with thin-sliced tomatoes, basil leaves, salt, pepper and grated parmesan cheese. Serve warm. Enjoy the Bruschetta Napoletana/Bruschetta Sorrentina. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Parsnip Latkes with Smoked Salmon and Caviar, Indian Inspired Cauliflower Kofta in Tomato Curry. To make your own bruschetta using cabrales cheese: What Cheese Goes with Brussel Sprouts? Then, reduce the heat and simmer for 10 minutes, or well, until figs are tender. Just some tomatoes and basil but the balsamic dressing is what takes it over the top. tuh! Parmesan cheese, New York (top loin) pork chops, egg, vegetable oil and 1 more Baked Italian-Style Meatballs KitchenAid fresh parsley, fresh thyme leaves, shallots, grated Parmesan cheese and 8 more This is such a quick appetizer to make pop the tomatoes in the oven and then cook the steak. 10 Best Italian Bruschetta Cheese Recipes | Yummly Our editors and experts handpick every product we feature. Brush both sides of each slice with olive oil. Weve compiled a list of 15 differentcheeses that we think are perfect for your next bruschetta night! Brie goes well with bruschetta because the salty flavors from olives and capers compliment the sweetness of brie perfectly! There are many days in summer where I create full meals out of basil and tomatoes (and, of course, cheese) and seriously, this pasta salad is out of this world. Arrange bruschetta on a baking sheet; sprinkle evenly with walnuts. It melts easily and gives off a lovely, creamy texture as well as a slight tang. At the corner of the internet that I've deemed extremely self-indulgent. And it gets better as it sits, making it perfect for parties or even for prepping lunch the next day. Drain the pasta and place it in a large bowl. It gets better in the fridge and goes with absolutely anything for dinner. - Remove the chicken from heat. Line a medium/large cookie sheet with parchment paper. Remove from oven and set aside to cool. Either slice or chop in cubes the mozzarella and place it on top of the tomatoes. Allow to cool. To make Strawberry Balsamic Bruschetta, start by slicing a baguette into 1-inch pieces. But trust me, you do not want to pass this one up. // For more delicious appetizers, try these: For all appetizers go HERE and for the recipe index, go HERE. Im a desperate housewife, I live in the country, and Im obsessed with butter, Basset Hounds, and Ethel Merman. Once the bread is ready, if youve chopped the garlic in two, sprinkle the bread with great quality extra virgin olive oil. Sprinkle with oil, salt, and pepper. You can use whatever you have on hand, and itll probably be delicious! Serve warm or hot when possible but cheese bruschetta tastes great even at room temperature. Sprinkle with parsley. Add the diced tomatoes, onions, garlic, basil, and olive oil to a large bowl. Drizzle balsamic vinegar over the top of your finished bruschetta before serving! Place under the broiler until golden brown and bubblyabout three minutes for each side (or less if you have an oven that heats quickly). When ready to prepare appetizers, let cheese mixture come to room temperature for easier spreading.
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